(just take from freezer to oven for 5-8 minutes)

Our gourmet artisan breads are made with Non-GMO ingredients. They’re baked in large quantities at our state-of-the-art facility but with a technique that preserves the artisanal bakery method – with special attention paid to the hydration and fermentation process. Every product made in our bakery meets high food safety standards (GFSI, SQF certification) so that our customers’ needs are met from breakfast to supper, at home, at the office, at lunch and for special occasions. We are also pleased to offer peanut-free and kosher Pas Yisroel breads.

• Baguettes
• Ciabatta
• Rolls
• Specialty breads
• Sliced rolls
• Individually wrap ciabatta rolls

Key benefits:

• Non-GMO ingredients
• Peanut free
• Kosher Pas Yisroel

What are the key benefits of our breads and rolls?

• True artisan look and taste
• Very porous-honeycomb crumb structure
• Thin crust and very moist interior
• Long shelf life, due to long fermentation periods and high hydration

BAGUETTES

Ciabatta

Rolls

Specialty Breads